The humble tomato and myself are not friends.
I always suspected that I didn’t get along great with tomato based meals, but hadn’t had one in quite some time…until last night.
I had an especially nice spaghetti bolognaise using a recipe I found online. I have to say, I can’t remember ever enjoying it more.
A few hours later I was in bed when the restless legs started. I couldn’t keep them still. I was trying to meditate to a mantra as I often do before bed but the tingling and clawing sensations in my lower legs got so bad I was thrashing around for ages trying to get comfortable,
Eventually they did calm down and I was able to sleep. I woke up in the night with a blocked up nose. I didn’t think too much of it in my sleepy state, but when I woke in the morning and the sneezing became uncontrollable, I realised it was part of the inflammatory response. Sure enough, my legs ached painfully, my heart pounded, and I felt generally weak and unwell.
As I tried to begin my day despite feeling dreadful, I became aware of a horrible feeling of anxiety flooding my system – that fight-or-flight that so many of us are familiar with. It wasn’t the result of feeling bad, as I often feel bad, it was part and parcel of the inflammatory response. I had an intense need to cry, so I did for a time, even though I knew it was due to the tomatoes and that staying away from them for so long and then re-introducing a meal heavy in them had freaked my system out and made me feel physically and mentally unwell.
Tomatoes – nightshades – are high in natural toxins – and for so many people they worsen existing conditions. That doesn’t mean they’re not good foods with many health benefits because they are of course. But for those of us with auto-immune or other long term conditions, they can exacerbate symptoms dreadfully. Potatoes are also nightshades and I do have to be careful with those, but they don’t produce such an extreme reaction. Chilli peppers are another and I tend to avoid those, not being a fan of spicy foods generally.
It was a lesson for me not only in knowing I must never eat tomatoes if I want to avoid unnecessary inflammation, but in observing my physical and mental symptoms as the witness rather than getting caught up in identifying with them. I can see my body doing its thing and it’s incredibly frustrating and annoying, but that’s all it is. I’m not actually anxious, my body is on the attack due to the tomatoes. It feels threatened so of course it’s producing adrenaline.
Knowing all this means I can accept and let it go rather than adding another layer of suffering and mind-identification to the whole experience. And I can grow more and more knowledgeable about what to put into my body.